Gluten-free ham and mozzarella pizza

A gluten-free ham and mozzarella pizza on a stone-baked pizza base.

Weight: 420 g

At Fria, we want more of the good things in life. That’s why we’ve made sure our gluten-free ham and mozzarella pizza has plenty of toppings – tomato sauce, a generous portion of ham, and mild mozzarella cheese.

GLUTEN-FREE STONE-BAKED PIZZA BASE

To take the flavour experience to the next level, our pizzas are made with a crispy, stone-baked pizza base. The pizza is also lactose-free.

COOKING INSTRUCTIONS

Preheat the oven to 220°C.
Remove the pizza from its packaging.
Bake the pizza in the middle of the oven for 11-12 minutes.

Ingredients

Gluten free wheat starch, mozzarella cheese (23 %) (incl. lactose free milk), ham (20 %) (pork meat, water, salt, dextrose, stabilizers [pentasodium triphosphate, carragen], flavour, spices, antioxidant [sodium ascorbate], preservative [sodium nitrite]), tomato, water, sunflower oil, dextrose, maize flour, salt, yeast, psyllium, husk, sugar, spices, oregano, stabilizers (guar gum, hydroxypropyl methylcellulose, mono- and diglycerides of fatty acids [veg.]). May contain traces of sesame and mustard.