Gluten-free Christmas food

Want more inspiration for cooking gluten-free Christmas food? Take a look at our recipe page for lots of exciting ideas for gluten-free Christmas food, treats, and desserts using Fria’s gluten-free Christmas products. Have a merry gluten-free Christmas!

Do you have the pleasure of inviting someone who’s following a gluten-free diet for Christmas dinner? If so, the following tips may be of interest: Tell the person in advance what you’re planning to cook so you can find out if anything needs to be replaced. Everyone can eat gluten-free Christmas food, so don’t overcomplicate things. Ingredients for Christmas favourites like turkey and stuffing can just be replaced with gluten-free alternatives. For someone with coeliac disease, there mustn’t be even a bit of gluten in what they eat. Make sure you don’t use the same butter and bread knives or cutting board for gluten-free bread as for other bread.