Gluten-free hamburger buns

Use Fria’s precut gluten-free hamburger buns and build your favourite burger just the way you like it.

Weight: 280 g – 4 buns

Soft, light, and gluten-free! Perfect for quickly putting on the barbecue or toasting in the toaster for a burger bun with a delicious crust.

RECIPES FEATURING OUR GLUTEN-FREE HAMBURGER BUNS

Hamburgers offer infinite possibilities. Our recipe page has a few more suggestions to add to the list, from chuck burgers to vegetarian bean burgers. Go on! Give them a try for dinner tonight.

Ingredients

Gluten free wheat starch, water, sugar, vegetable oil (rapeseed, coconut), yeast, maltodextrin (corn), gluten free whole grain oats, psyllium husk, baking powder (glucono-delta-lactone, sodium bicarbonate), corn starch, turmeric, fully hydrogenated rapeseed oil, thickeners (cellulose gum, guar gum, xanthan gum), emulsifiers (lecithin [rapeseed], mono- and diglycerides of fatty acids [veg.]), salt, flavourings. May contain traces of eggs.