Symptoms of celiac disease

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The symptoms of celiac disease (often called gluten intolerance and sometimes incorrectly referred to as a gluten allergy) are many and vary from person to person—from classic stomach and intestinal problems to completely different complaints, or no noticeable symptoms at all. Contrary to what was previously believed, it is now clear that celiac disease occurs and can develop at any age. Today, celiac disease is diagnosed in children, adults, and older people. But because the symptoms can vary so much, the disease can be difficult to identify. The symptoms disappear after some time on a gluten-free diet. How long this takes depends, among other things, on age and how long the celiac disease has gone untreated. Children often notice an improvement within a few weeks.

A symptom of untreated celiac disease can also be that you feel sensitive to dairy products. Damage in the small intestine reduces the activity of the enzyme lactase, which makes it difficult to break down lactose (milk sugar). This is called secondary lactose intolerance. It is not “true” lactose intolerance, but rather a result of intestinal damage from untreated celiac disease. When a gluten-free diet is introduced, the lactose intolerance usually disappears. Unfortunately, celiac disease is easy to miss in cases of secondary lactose intolerance, because many symptoms improve on a lactose-free diet.

In children, the symptom pattern varies with age. Celiac disease often shows up as gastrointestinal symptoms, but more subtle signs are also common, such as fatigue, enamel defects on the teeth, and delayed puberty. Below are some examples of common symptoms of untreated celiac disease in children and adolescents:

Young children (0–2 years):
Poor appetite, stomach pain, vomiting, nausea, diarrhea, constipation, bloated abdomen/thin limbs, fatigue, irritability, weight loss or poor growth, and delayed development.

Older children and adolescents (3–18 years):
Poor appetite, upset stomach, stomach pain, nausea, diarrhea, constipation, fatigue, mood swings, depression, weight loss or poor growth and delayed development, delayed puberty, missed periods, anemia, and enamel defects on the teeth.

One variant of celiac disease is dermatitis herpetiformis (DH, or “skin celiac disease”). Read more about dermatitis herpetiformis (skin celiac disease) here.